Tagliatelle warda

Tagliatelle with seafood

Cooking time

30 minutes

People

4 people

Complexity

*

Ingredients:

  • 250g of Warda tagliatelle2
  • 250g of frozen seafood cocktail
  • 30cl of liquid cream
  • 1 onion
  • 1 clove of garlic
  • 1 tablespoon of oil
Tagliatelle warda
Pan

Fry the garlic and onion in a deep skillet, add the seafood, cream, salt and pepper and simmer over low heat.

Pan

Cook the Warda tagliatelle in boiling salted water for 8 minutes and mix with the sauce.

Tagliatelle warda

A love to offer